La Cocina Food Box | Reheat Info | Week 16

1. Oyna Natural

Persian Kuku Variety with Mint Parsley

Herbs and veggie-packed Persian egg and chickpea frittata. Served with a traditional Sabzi sauce.

Allergen: Egg; Tree Nuts (Spinach Sabzi Flavor); Tree Nuts (Sauce).Gluten Free.

Instructions: See packaging for storage and reheat instructions

2. A Girl Named Pinky

Chocolate Cake

Rich chocolate cake with a chocolate Ganache Layer

Allergen: Dairy, Eggs, Wheat

Instructions: Keep chilled, use within 4 days

3. Crisps & Crackles

Moringa / Mung Bean / Bittermelon Chips (Variety may differ by box)

Nutrient-dense, gluten-free, small batched chips

Instructions: See packaging for storage

4. El Huarache Loco

Frijoles Gorditas with Salsa and Queso Fresco

Handmade organic corn tortilla filled with black beans, salsa and Mexican fresh cheese

Allergen: Dairy

Instructions: Place in microwave for 2-3 minutes. Keep chilled. Use within 4 days

Gorditas de Chicharron with Salsa and Queso Fresco

Handmade organic corn tortilla filled with pork, salsa and Mexican fresh cheese

Allergen: Dairy

Instructions: Place in microwave for 2-3 minutes. Keep chilled. Use within 4 days

5. La Guerrera’s Kitchen

Calabacitas en Salsa Roja Tamales

Corn masa stuffed with summer zucchini in red chile sauce wrapped in corn husk

Allergen: None

Instructions: Place in microwave for 5 minutes or place in a steamer for 25 minutes until internal temp is 165F. Keep frozen, use within 6 months

Beef en Salsa Roja Tamales

Corn masa filled with beef in red sauce wrapped in corn husk

Allergen: Pork Lard

Instructions: Place in microwave for 5 minutes or place in a steamer for 25 minutes until internal temp is 165F. Keep frozen, use within 6 months

6. Delicioso Creperie

Roasted veggies turnover

Butter pastry filled with corn, zucchini, yellow squash, crimini mushrooms, bell peppers, and caramelized red onions with herbs from the Provence.

Allergen: Dairy, Egg, Wheat

Instructions: Thaw in the refrigerator, 2 hours. Place in oven 350F for 15 minutes. Keep frozen. Use within 3 months

Mushroom, Spinach and Cream Turnover

Butter pastry filled with mushrooms, spinach and Herbes de Provence

Allergen: Dairy, Egg, Wheat

Instructions: Thaw in the refrigerator, 2 hours. Place in oven 350F for 15 minutes. Keep frozen. Use within 3 months

7. Kayma

Algerian Picnic

Marinated Olives, Harissa, Roasted Peppers & Semolina Bread

Allergen: Wheat

Instructions: Keep chilled Use within 4 days

8. Nyum Bai

Khmer Summer

Cambodian Vegetable Curry with Rice

Allergen: None

Instructions: Keep chilled, use within 4 days. To reheat, place in microwave for 2-3 minutes.

Khmer

Cambodian Mild Chicken Curry with Rice

Allergen: None

Instructions: Keep chilled, use within 4 days. To reheat, place in microwave for 2-3 minutes.

9. Besharam

Mango Chutney

Grandma style: fresh mangoes puréed with warm spices.

Allergen: None

Instructions: Keep chilled, use within 4 days


We hope you enjoy these deliciously prepared dishes made by La Cocina-born businesses. By buying a La Cocina Community Food Box, you are providing a lifeline to our restaurant businesses that are severely impacted by the COVID-19 pandemic. 100% of the revenue from the food box goes back to the businesses making the food. As a community, we are grateful to be able to continue to feed you. Thank you for your support!

Food production is considered an “Essential Business” and is exempted from the State’s order to shelter in place.  All food is produced in kitchens that observe the safety order guidelines, and as always adhering to food safety standards.

All food is produced in facilities that may process all the key 8 allergens.

To find these amazing food makers and restaurants again, view our business map: https://lacocinasf.org/eatatlacocina

Please consider supporting La Cocina businesses in weathering this health & economic crisis by donating to the La Cocina Emergency Relief Fund. Go to: www.LaCocinaSF.org

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