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Featured Recipes

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Coconut-Creamed Corn and Grains
Coconut-Creamed Corn and Grains

When I first saw this recipe I was thinking to myself... hmmmmm this seems a little suspicious. B...

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Brothy Steamed Clams with Corn
Brothy Steamed Clams with Corn

This recipe comes from the incredible Kelly Mariani from Scribe Winery in Sonoma, CA. Full disclo...

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Extra-Corny Cornbread Muffins
Extra-Corny Cornbread Muffins

Cornbread makes me so happy, even when it's super dry I'm still just happy to have it in my life....

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Tarragon Creamed Corn
Tarragon Creamed Corn

Full disclosure, not a fan of creamed corn. My memories of it involve some 85% cream base and 15%...

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Jalapeño-Cilantro Pickled Corn
Jalapeño-Cilantro Pickled Corn

I try to always have my fridge full of fun toppings to throw on any dish to make them more dynami...

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Grilled Corn and Nectarine Salad with Toasted Spice Vinaigrette
Grilled Corn and Nectarine Salad with Toasted Spice Vinaigrette

If you've been reading my little notes on these recipes you know that I love stone fruits and whi...

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Corn Salad with Hazelnuts, Pecorino, and Mint
Corn Salad with Hazelnuts, Pecorino, and Mint

To be honest, I don't like hazelnuts at all. Like not one bit... BUT, I'm willing to eat them in ...

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Miso Corn Soup
Miso Corn Soup

Growing up, I loved any soup that involved corn. It wasn't until I got older and came across reci...

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Corn and Fregola with Grilled Halloumi Cheese
Corn and Fregola with Grilled Halloumi Cheese

Recently I've been craving halloumi so much but, it didn't really feel like something I wanted ...

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Yellow Pepper and Corn Salad with Turmeric Dressing
Yellow Pepper and Corn Salad with Turmeric Dressing

In our kitchen, we’re always trying to make sure our dishes are colorful and stand out from the r...

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Corn Bucatini with Ricotta & Basil
Corn Bucatini with Ricotta & Basil

This recipe is from our good friend and someone I am starstruck by, Carolyn Jung. She used the co...

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Roast Chicken Thighs with Peas and Mint
Roast Chicken Thighs with Peas and Mint

This chicken dish is so simple, quick, and satisfying. Also, don’t skimp out on the mint leaves, ...

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