Basil Pesto & Mozzarella Ravioli in Egg Pasta, 16 oz

Basil Pesto & Mozzarella Ravioli in Egg Pasta, 16 oz

$12.00

from The Pasta Shop

Fragrant with basil and slightly melty, this ravioli is hard not to love. It is delicious simply with extra virgin olive oil or a tomato-based sauce. Serve as a side with fish or chicken.

Ingredients: 

Ricotta, pesto (extra virgin olive oil, basil, parmesan, garlic, lemon juice, salt, black pepper) mozzarella, breadcrumbs. Durum wheat flour, eggs, water, semolina wheat flour.